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Southerners like Mississippi Mud Potatoes, a rich and filling side dish. Their velvety texture and decadent taste make them a crowd-pleaser at parties and celebrations. Boiled to a perfect combination of flavors, this meal usually has crisp bacon, golden potatoes, sharp cheddar cheese, garlic, and onions.
What You Need:
Peel and cut six cups of potatoes.
shredded cheddar cheese, measuring 1 cup
3 and 3/4 cups of mayonnaise
1 cup of crumbled cooked bacon
minced garlic, 3 tablespoons
chopped onion, half a cup
Mississippi Mud Potato Recipe
Warm up the oven:
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