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The loaf cake could be the unsung hero of the baking industry. They look great no matter the time of day and are really understated. Is it a birthday cake? Sure thing! With a swirl of creamy cheese in the middle and a sprinkle of lemon zest on top, this dense and savory bread is called Lemon Cream Cheese Bread. You won’t be disappointed; it’s fantastic!
Things required
one-fourth cup sugar
three ovules
1/2 cup of canola oil, 1/8 cup of sour cream
Two squeezes of lemon juice
Zest from a fresh lemon
1 and a half teaspoons of vanilla extract
2 and 1/4 teaspoons of baking powder, 1/2 cup of flour
a teaspoon of sea salt
A single 8-oz tub of whipped cream
Three quarters of a cup of powdered sugar
For ingredients and full cooking instructions, continue reading (>)
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