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Feeling rushed yet still want to make a tasty supper? With its nutritious ground beef, tasty ranch-style beans, and crispy tortilla chips, this Easy Mexican Casserole is sure to please. For the toppings, add melted cheese, luscious chicken, and a dollop of sour cream.
Enchiladas, in particular, have always been my go-to when craving handmade Mexican food. But I wanted to spice things up a bit, so I made this casserole—it’s a great alternative to our usual Mexican night.
The following items will be required:
1 lb. of trim ground beef
Half a can of Ranch-style beans
1 bag of crushed tortilla chips (10-12 ounces)
Ro-tel tomatoes, one can
Feeling rushed yet still want to make a tasty supper? With its nutritious ground beef, tasty ranch-style beans, and crispy tortilla chips, this Easy Mexican Casserole is sure to please. For the toppings, add melted cheese, luscious chicken, and a dollop of sour cream.
Enchiladas, in particular, have always been my go-to when craving handmade Mexican food. But I wanted to spice things up a bit, so I made this casserole—it’s a great alternative to our usual Mexican night.
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
The following items will be required:
one pound of fat-free ground beef
Half a can of Ranch-style beans
1 bag of crushed tortilla chips (10-12 ounces)
Ro-tel tomatoes, one can
1 minced tiny onion
2 1/2 cups of cheddar cheese, shredded
1 taco seasoning packet
One can of chicken soup sauce
0.5 cups of water
The condiments of choice: sour cream and salsa
The recipe for Easy Mexican Casserole is as follows:
The first step is:
Preheat the oven to 325 degrees Fahrenheit.
Second Step:
ENJOY AND PLEASE SHARE THIS RECIPE WITH YOUR FAMILY AND FRIENDS FOR MORE EASY RECIPESTHANK YOU SO MUCH
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