ADVERTISEMENT

Old sponges, don’t throw them away: “they’re worth gold” | I always use them like this in the garden

ADVERTISEMENT

Do you have old kitchen sponges and think they are no longer useful? Think again! These little wonders can work wonders for your plants. Yes, you read that right! And what’s more, it’s a great way to recycle.

“The best ideas are often the simplest.”

Step by step to recycle your sponges
Preparing and disinfecting used sponges
Here’s how to do it:

Washing and disinfecting:
Wash the sponge in hot water: This will remove dirt and food debris.
Disinfect it with vinegar or baking soda:
Vinegar: Fill a container with vinegar and soak the sponge for 24 hours.
Baking soda: Mix baking soda with water to form a solution, and soak the sponge for 24 hours.

Alternative: You can also use bleach to disinfect the sponge, but vinegar and baking soda are gentler on the environment.
Cutting:

Continued on next page

Squeeze out any accumulated water from the sponge: Make sure the sponge is completely dry after disinfecting.
Cut small pieces of sponge with scissors: The pieces should be small enough to easily mix with the soil.
By following these steps, you are preparing your used sponges for efficient and environmentally friendly reuse in your garden.

Mixing the sponge pieces with the soil
Next, follow these steps:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

ADVERTISEMENT

Leave a Comment