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Then turn on the oven at a temperature of 180°C. The heat will brown the small particles of salt which will dissolve the dirt. After about thirty minutes, turn off the oven then open it, protecting yourself from the steam that escapes.
Leave to cool then, using a cloth soaked in water, wipe the inside of the oven to remove burnt residue and other food dirt.
– Go for the bowl method to clean the oven:
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