“My Nana and aunties used to make this when I was young”

Taking its cues from the Amish, this baked custard is easy to make and tastes great. It is ideal for any occasion since it takes little ingredients and is easy to make.

Baking Custard the Amish Way:

List of Ingredients: Amount of Ingredients
Fourteen ounces of sweetened condensed milk Eggs 1/4 teaspoon of salt, 4 cups of hot water, and 1/4 teaspoon of vanilla extract. ground nutmeg, 2 tablespoons For the garnish (if desired)
Here are the steps:
Baking Custard the Amish Way:

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