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Embark on a gastronomic adventure with this decadent navy bean soup that embodies the spirit of home. This dish begs you to take your time, enjoy the fragrances, and wait for the delicious tastes to develop; it only takes 15 minutes to prepare and 4 hours and 10 minutes to cook.
In a stockpot, a symphony of flavors comes together in this robust concoction: garlic powder, aromatic onion, crisp celery, umami-packed Worcestershire sauce, fragrant parsley, diced tomatoes, savory ham, aromatic garlic, aromatic bay leaf, and chicken bouillon. The kitchen is filled with the enticing aroma of a delicious supper as the ingredients combine and dance in the pan.
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