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Instructions
1. Prepare the Pie Crust
Preheat your oven to 375°F (190°C). If you’re using a store-bought pie crust, place it in a 9-inch pie dish and set it aside. If you’re using homemade dough, roll it out to fit your pie dish and place it in the pan. You can pre-bake the crust for 5-7 minutes at 375°F if you prefer a crispier base, but this step is optional.
2. Cook the Burger Meat
In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the diced onion and cook for about 3-4 minutes, until softened. Add the ground beef, garlic powder, Italian seasoning, salt, and pepper. Cook, breaking the meat apart with a spoon, until the beef is browned and cooked through (about 6-8 minutes). Once the meat is fully cooked, drain any excess fat.
Stir in 1/2 cup of pizza sauce and 1/2 cup shredded mozzarella cheese into the cooked meat mixture. This will make the filling extra cheesy and flavorful. Remove from heat and set aside.
3. Assemble the Pie
Spread the cooked burger mixture evenly over the bottom of the pie crust. Make sure to press it into an even layer, covering the entire surface.
4. Add the Pizza Toppings
Top the burger mixture with a generous layer of pizza sauce—around 1/2 cup—spreading it out evenly over the meat. Then, sprinkle the top with 1 1/2 cups of shredded mozzarella cheese and 1/2 cup of pepperoni slices (or any other pizza toppings you prefer, like sausage, bell peppers, or olives). If you’re using cheddar cheese, sprinkle it on top for an extra layer of cheesy goodness.
5. Bake the Pizza Burger Pie
Place the pie in the oven and bake at 375°F (190°C) for 20-25 minutes or until the cheese is melted, bubbly, and lightly golden brown on top. The crust should be golden and crispy as well.
6. Garnish and Serve
Once out of the oven, let the pie cool for a few minutes. Sprinkle the top with dried oregano for a pizza-like flavor and a dash of fresh basil or parsley for color and freshness.
Slice it up like a pizza and serve with a side of salad or roasted vegetables. Enjoy!
Tips for the Best Cheesy Pizza Burger Pie
Customize Your Toppings: Just like a pizza, you can get creative with your toppings. Try adding green bell peppers, mushrooms, black olives, or even a bit of bacon to the top. The options are endless!
Use a Homemade Crust: If you prefer a homemade crust, a simple pizza dough recipe can work perfectly. Just roll it out to fit your pie dish and follow the same instructions.
Make it Low-Carb: If you’re looking to cut back on carbs, you can make this into a crustless version by skipping the pie crust altogether and simply baking the burger and toppings in a greased pie dish.
Double the Cheese: For true cheese lovers, don’t hesitate to add an extra layer of mozzarella or even a blend of cheeses like parmesan or provolone for a richer flavor.
Pre-Cook the Meat: If you want to speed up the process, you can pre-cook the meat and sauce mixture a day ahead and store it in the fridge. Just assemble and bake the next day.
Add a Touch of Spice: For some heat, you can sprinkle red pepper flakes over the top or add a bit of jalapeños as a topping.
Why You’ll Love Cheesy Pizza Burger Pie
Cheesy Pizza Burger Pie is the ultimate fusion dish—bringing together the best parts of two of the most beloved comfort foods. It’s hearty, cheesy, and full of flavor, making it a hit with both kids and adults alike. The rich, seasoned burger mixture, combined with gooey mozzarella and pizza toppings, creates a satisfying meal that’s perfect for family dinners, gatherings, or even game day.
Not only is this recipe delicious, but it’s also customizable to suit your tastes. Whether you prefer a classic pepperoni topping or want to get adventurous with different ingredients, this pizza-burger hybrid can be tailored to your liking.
ENJOY AND PLEASE SHARE THIS RECIPE WITH YOUR FAMILY AND FRIENDS FOR MORE EASY RECIPESTHANK YOU SO MUCH
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