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You will only need 2 ingredients and a little water. See the quantities needed:
1 1/2 cups water (360 ml)
2 cups sugar (380 g)
2 cups powdered milk (200 g)
Note: The measured cup is 240 ml.
This recipe yields about 800 g of condensed milk. If you want less, cut the recipe in half.
METHOD OF PREPARATION
Place two cups of sugar and one and a half cups of water in a saucepan or milk jug. Mix well. Place over high heat and bring to a boil. When it starts to boil, count two minutes then turn off the heat.
Pour the water and sugar mixture into the blender and add the two cups of powdered milk.
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