Creamy dessert with very simple and easy to make

Creamy desserts are inherently reassuring in the realm of sweets. Rich and decadent, creamy treats like velvety puddings and silky cheesecakes offer the perfect indulgence without sacrificing texture or flavor. Never fret if you’re craving a creamy delight but dread spending a fortune on exotic ingredients or hours in the kitchen. With just a handful of simple ingredients, you can whip up this velvety dessert in no time at all. Indulge in a delectable treat that will impress with its smoothness and effortless simplicity.

Ingredients:

2 cups heavy cream
14 ounces (1 can) sweetened condensed milk
1/8 teaspoon vanilla extract
Toppings: fruits, crumbled cookies, chocolate shavings, caramel sauce, sliced fruits, fresh berries, etc.
Instructions:

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Chill Equipment: Place the mixing bowl and beaters or whisk in the refrigerator for 15 to 20 minutes before starting. Chilling them will help the cream whip up more quickly and hold its form better.
Whip Heavy Cream: Once chilled, add the heavy cream to the chilled bowl and whip until stiff peaks form. Use a hand mixer or stand mixer with the whisk attachment on medium-high speed. Be cautious not to overwhip, as it can lead to a gritty texture and overly stiff peaks.
Incorporate Condensed Milk: With the cream at soft peaks, gradually pour in the sweetened condensed milk while whisking constantly. The addition of sweetened condensed milk enhances sweetness and creaminess while helping to stabilize the whipped cream.
Add Vanilla Extract: Slowly whisk in the vanilla extract until incorporated, creating a thick, velvety whipped cream with peaks that hold their shape. The dessert’s flavor and aroma will be elevated with the addition of vanilla essence.
Set and Chill: Spoon the whipped topping into a serving dish or individual dessert cups. Place in the refrigerator for at least 2 to 3 hours, or until set and thoroughly chilled. Chilling allows flavors to meld and the dessert to firm up to a creamy consistency.
Serve and Enjoy: Once chilled, garnish the dessert with desired toppings such as sliced fruits, crumbled cookies, fresh berries, chocolate shavings, caramel sauce, etc. This simple and creamy delight is best enjoyed immediately, so serve promptly.
Variations:

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